1red chillisliced and deseeded (leave seeds in for extra heat)
2limesJuice
1litrechicken stock
Tortilla crisps/strips(optional or make your own)
Cheese(optional for sprinkling over soup)
Instructions
Add all the ingredients to your soup maker.
Give it a good stir to make sure no ingredients get stuck to the bottom.
Turn on to the smooth setting.
Serve with tortilla crisps/strips and cheese melted on top.
Notes
To make tortilla strips at home: Slice up a tortilla wrap into strips, brush with some oil, season according to taste (I also added smoked paprika) and cook at 200C for 5 minutes.