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Air Fryer Apple Crumble
Calories:
Ingredients
2
large
Bramley apples
225
g
plain flour
(8oz)
115
g
butter
(4oz)
80
g
Sugar
(3oz)
Instructions
Preheat air fryer to 180C (350F)
Peel and chop apples into small chunks and place in air fryer safe baking tin.
In a mixing bowl, combine the flour and butter. Using your hands, rub it together until it resembles breadcrumbs.
Stir in the sugar.
Add crumble mixture on top of the apple chunks.
Place in air fryer basket for 18 minutes. Check at 15 minutes to make sure it isn't cooking too quickly. When the crumble is golden, it is ready.
Tastes great with custard or ice cream.